<div class=\"quote\"><b>以下是引用<i>紫衣</i>在2006-11-25 0:44:04的发言:</b><br/>哈哈哈,感觉杨东此贴纯属想惹叼,杨东,好耐无做过众矢之的啊?[s:07]</div><p>How many times per day do we crave a good cup of coffee? For many individuals drinking coffee becomes almost habitual and is directly tied to their sense of well being. In recent years there have been many studies that have been conducted in Universities, by private companies and institutes regarding market and product research connected to consumers who enjoy coffee. The science of searching for the best cup of coffee has developed to such an exacting one where the flavour, aroma and offering of the product in various forms has reached a level with diverse quality and characteristic of coffee mixes available. There are three elements that contribute to the critical familiarity of the product for the consumer regarding coffee. At Camardo Café we have become extremely focused on these three elements. In our own pursuit of reaching the highest level quality and production, our coffee products are distinguished from others as being far superior. </p><p>Three elements:</p><p>Visualization</p><p>The color that is prevalent in our coffee is rich with tones of dark reflections that come alive with the color. Our espresso produces a rich creamy top, hazelnut in color with a very smooth consistency, free of any impurities.</p><p>The Aroma Profile</p><p>A Camardo espresso can be distinguished from other products by way of the intense aroma that is rich in coffee, traced with the sweet sense of nature and chocolate allowing the roasted process to come through in the aromas of our coffee.</p><p>Taste</p><p>The taste of our product is consistent and evaluated as having a taste that is well rounded, balanced with a lasting rich coffee flavour that lingers on the palate.</p> |